啤酒糖化发酵及饮料工程，无菌无氧化设计施工“行业专家”
0551-65232676
电话：0551-65232676
传真：0551-65317405
地址：安徽省合肥市高新区天波路19号天怡国际商务中心
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描述
啤酒装备的制造要求特点：
满足食品生产安全及卫生的条件要求；
啤酒装备制造关键点：
内外表面在加工过程表面不划伤不渗碳，所有与食品接触的表面光洁度达到设计要求。外观美观无明显缺陷。
Manufacturing requirements features of beer equipment:
Meet the requirements for food production safety and sanitation.
Key manufacturing points of beer equipment:
The interior and exterior surfaces shall not be scratched and shall not be subjected to carburizing during the machining process. The fineness of all surfaces that contact food shall meet the design requirements. The appearance shall be beautiful without obvious defects.
啤酒装备施工特点：
啤酒生产设备系统的集成大多数要在现场施工，组成有机完整的工艺设备管线系统；现场条件与在机械制造工厂比要差得多；
啤酒装备施工关键点：
要求和制造基本相同，要保证系统集成的宏观及每一个工艺细节质量，必须有先进的施工硬件及精细的施工管理体系做保证。
Construction features of beer equipment:
Most of the integration of beer production equipment and system shall be carried out at the site, so as to form a systemic and integral technological equipment pipeline system. The conditions at the site are inferior to those in the machinery anufacturing factories.
Key construction points of beer equipment:
The requirements are the same as those in the key manufacturing points of beer equipment. To ensure the macroscopic quality and that of all technological details in the system integration, the advanced construction hardware and fine construction management system are necessary.
卫生发酵容器等装备制造
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