本机组为啤酒酵母回收工艺过程中的关键设备。影响着啤酒酵 母的活性恢复、酵母无污染回收及保存的要求。 

本机组对酵母回收、复壮及使用过程控制良好，酵母保存的温度 为自动控制，卫生条件及保存效果良好，满足高要求的酵母回收 保存及准确添加使用的工艺需要。

本机组外观设计紧凑，工艺管道方向一致美观，逻辑关系明了便 于操作控制。

The unit is a key unit in the beer yeast recycling process. It will influence the requirement for the reactivation, and the requirements of non-polluting recycling and storage of yeast in beer

The unit has a good control of the yeast recycling, reactivation and using process. The temperature for storage of yeast is automatically controlled. The sanitary conditions and storage effects are good, meeting the high technological requirements for yeast recycling, storage, accurate adding and use.

The unit is designed with compact appearance. The technological pipe direction is consistent and beautiful with clear logical relation for the convenience of operation and control.